Aula de Autor
Cabernet Sauvignon
36,00€ IVA incl.
(Case of 6 bottles)
WINEMAKING
A careful selection of the best Cabernet Sauvignon vines owned by Grupo Coviñas. The grapes are fermented in underground chambers known as “trullos” that hold approximately 20.000 -30.000 kilos with careful reassembly for gentle extraction and low tannins. the grapes are then de-seeded to avoid any subsequent astringency, and temperature-controlled fermentation continues at 24ºc. this is followed by clarification and natural decanting. The wine is then aged in casks of differently sourced oak for between 8-to 14 months; adding structure and complexity before bottling, there is cross-flow filtration for brightness without loss of subtlety.
TASTING NOTES
COLOUR: Dark cherry red with hints of pomegranate where the wine meets the edge of the glass.
NOSE: Dark fruit, chocolate, licorice with just a suggestion of tobacco and spice.
SABOR: Light and well balanced with smooth tannins and hints of licorice and chocolate.
FOOD MATCH

RED MEAT

HUNT

ROASTS

BETWEEN 14 AND 16º
GRAPE VARIETY
CABERNET SAUVIGNON

2019 ASIA WINE TROPHY

2019 GOLD MUNDUS VINI
