PRICE PER BOX
ENTERIZO MACABEO
WINEMAKING
When we begin the grape harvest at the end of august, we identify the best plots of macabeo to make this young, fresh, typically mediterranean white wine. After a short maceration, the must is transferred to ferment in stainless steel tanks and then undergoes cross-flow filtration before bottling.
TASTING NOTES
Pale straw in colour, with subtle hints of green. Notes of apple and white pears, with a tropical touch and a hint of honey at the end. Light, fresh, balanced, full of tropical fruit and with just a touch of viscosity that adds body and a longer finish.
FOOD INFORMATION
Wine White Enterizo Blanco Macabeo 75 cl.
Grapes, rectified grape must concentrate, acidity regulators (tartaric acid, citric acid, malic acid), stabilizing agents (potassium polyaspartate), preservatives (potassium metabisulphite (sulphites), sulphur dioxide). Bottled in protective atmosphere.
| Nutritional data | 100 mL | ||||
| Energy value Kj | 274 | ||||
| Energy value Kcal | 66 | ||||
| Fats | 0 | ||||
| Of which saturated | 0 | ||||
| Carbohydrates | 2 | ||||
| Of which sugars | 0,5 | ||||
| Proteins | 0,3 | ||||
| Salt | 0 |
ADDITIONAL INFORMATION
Vintage: 2024
D.O.P. Utiel-Requena
AWARDS
2022 GOLD
GILBIERT & GAILLARD
2022 91PTS
GUIA ADN VEREMA
2022 90PTS
GUIA VINOS Y ACEITES
2020 GOLD
GILBIERT & GAILLARD
2019 GOLD
GILBIERT & GAILLARD
FOOD MATCH
